Tried and Tasted : Eggless Indian Custard

I really wanted something sweet last evening and thankfully I thought of this recipe that I had bookmarked for Zlamushka's Tried and Tasted that's being hosted by Yasmeen of Health Nut this month. An eggless custard that too with chickpea flour was totally new to me. The recipe is from Ganga's blog 'A Life(time) of Cooking'.

Find the recipe here. The custard was delicious and I just loved it. The only problem was that I used really low fat milk, so I didn't get the right consistency. Could have been a little thicker, so next time I'm gonna be making this with whole milk. A quick and easy dessert.


  1. Absolutely delicious, very nice click.

  2. thats a great one poornima....Love the colour..

  3. looks yumm..with chick pea flour means something quite interesting..will check out the recipe..

  4. Nice photo Poornima...looks creamy and delicious :)

  5. I'm totally tempted to try it before the round up.thanks for participating ,poornima :D

  6. Yummmy dear.. If you wish you can update the ingredients and method of the recipe and send it to my FIL-Milk event poorni!


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