This dosa was one of my favorite snacks as a kid. Mom used to make this often for us and she would make it in different shapes, flowers for me and animals for my brother, we used to gulp it down happily. I still make this once in a while, when I need to fix us a quick snack. Sending this to 'CFK:Evening Snacks' hosted by Divya of Dil Se, event started by Sharmi of Neivedyam.
Ingredients:
1 cup wheat flour
1/2 cup grated jaggery
1/2 tsp cardamom powder
water
ghee
Method:
Take the jaggery in a bowl, add some water and microwave on high for 30-40secs. Mix well till the jaggery dissolves.
Add the flour and cardamom powder and enough water to make a smooth batter. The batter should not be very thick.
Heat a griddle and smear with some ghee. Pour a ladle of batter and spread a little. Top with a few drops of ghee. Cook till golden on both sides.
Serve hot.
you will not believe this - we call it ghavne and I just made it this weekend, took pictures and plan to blog it very soon!!! Aren't they absolutely yum?
ReplyDeletesomething for you on my blog :)
ReplyDeleteits a different one...looks perfect and tempting too
ReplyDeletewoo this is a must recipe...will try today toself dear..thanks for sharing
ReplyDeleteLooks really yummy & delicious..nice yummy dosa..
ReplyDeletelooks great! lovely presention !!
ReplyDeletemy mom also makes it but a lot of cashewnuts to this...i will post my version
ReplyDeleteAny accompaniments to go with this, The pic looks delish.
ReplyDeletesimple and delicious snack!!!
ReplyDeleteNice recipe Poornima... dosa looks yummy :)
ReplyDeleteSweet dosa is new for me!!
ReplyDeleteGreat idea!!
wow..this is such a cute dish da..I havent tried it ever,but it sounds so..:)
ReplyDeleteLooks scrumptious and tempting! Lovely presentation!
ReplyDeletewow this was a all time fav in my childhood looks so tempting yaar.
ReplyDeleteLovely dosa Poornima, one of my mom's special, makes me nostalgic!
ReplyDeleteMy childhood temptations...I used to like it with sugar...with jaggery its more healthy isnt it???
ReplyDeleteHi Poornima,
ReplyDelete1st time at ur blog...nice work & lovely recipe...
Perfect looking Dosas! Although I tried Wheat Dosas, never added Jaggery to the batter - these look Heavenly!
ReplyDeletethis was one of my favorites too as a kid... sadly i could not get my daughter to like it. we call it "ghavan" a very colloquial term (Konkan) for it.
ReplyDeleteLooks great and yummy. Nice click too.
ReplyDeletehmmm.looks yumm:) never tried...have to try once :)
ReplyDeleteHai Poornima...onaasamsakal in advance...snaps are awesome dear..i tried to make it before 1hour, bt i couldn. i dont know whether the problem is with my dosakkallu or with the batter.before i spread it as we do for dosa, it became thick and sticky as i couldn continue further..but yours looks amazing..
ReplyDeleteThis is one of my favorite snacks, we call it vella dosai I have a version of it on my site...yours have turned out beautifully. Loved the pictures too...
ReplyDeleteMy daughters fav,looks so great
ReplyDeleteLovely sweet dosa...
ReplyDeleteI make something similar in a hurry because Desi loves it-- yours look so beautiful and delicious. I love how lacy they are.
ReplyDeleteJaggery dosai is my favorite too. Dosa looks cute.
ReplyDeleteplagiarism : please check the following link. Some one is stealing all others recipes. We should stop this dear.
That post is from sig.
http://chettinadusamayal.blogspot.com/search/label/Mushroom
She is stealing many recipes from bloggers.
Mmm yummy snack.! Do pick ur award from my blog dear!
ReplyDeleteI liked your blog very much.I appreciate for your lovely blog with wonderful presentation.Sandwich cutlet looks yummy and delicious.I will definitely try your recipe.As I have become your follower so I will be visiting your blog.
ReplyDeleteYou are welcome in my blogs.
Dosa sounds too healthy! And nice click! You could send this to Cooking for kids being hosted in my blog if you like.
ReplyDeleteawesome..i neva tried before...looks delicious..sure my son goin to lov it..thx for sharin!
ReplyDeletePoornima, Pls collect the awards from my blog.
ReplyDeletea small treat for u dear..collect it..
ReplyDeleteMy mom used to make this for us too. She'd call it sweet roti or choo-tah :)
ReplyDeleteHi Poornima:
ReplyDeleteGreat looking dosas!!!
ps - I tried to "follow" you but seem to be having some trouble....not sure why..
Hi poornima,
ReplyDeletefirst time here!...u ve a great blog!!...very happy to be ur 100th follower...if u ve time, do visit my blog!..hope we cud be in touch!
Yummy dosa! i love this from my school days. I have a made a similar one but I added little maida to it, so it makes it bit crispier. :-)
ReplyDeleteThanks a bucnh for this recipe, Poornima! Inspite of being a south indian and eating tons of varieties dosas, I had not come across this one! I love it and I hope my son enjoyed it (coz its in his lunch box today!). Thank you - thank you! :-)
ReplyDelete